As 'n nuwe farmaseutiese hulpstowwe, beta-siklodekstrien word hoofsaaklik gebruik om die stabiliteit van dwelms te verhoog, om oksidasie en ontbinding van geneesmiddels te voorkom, om die oplos en biobeskikbaarheid van geneesmiddels te verbeter, om die newe-effekte van dwelms te verminder, om die reuk en reuk van dwelms te bedek.In voedselvervaardiging, dit word hoofsaaklik gebruik om eienaardige reuk uit te skakel, verbeter die stabiliteit van geur essensie en pigment, enhance emulsification ability and moisture-proof ability.Improving the taste of food is a good stabilizer and charming agent for pharmaceutical food and cosmetics manufacturing industry
1. Beta Cyclodextrin is used in the food industry to release food preservatives and preservatives slowly, improve the preservative effect, prolong the shelf life of food, and improve the taste of food. , enhance emulsifying ability and moisture resistance.
2. Beta Cyclodextrin is widely used in the pharmaceutical excipient industry to increase the stability of the drug, prevent the oxidation and decomposition of the drug, improve the dissolution and bioavailability of the drug, reduce the toxic and side effects of the drug, and mask the odor of the drug and stench.
3. In the cosmetic industry, Beta Cyclodextrin kan voorkom dat kosmetiese bleikmiddels bloedsuuroksidasie en verbruining beskadig, verbeter whitening effek en verminder irritasie.